This is a traditional French Rosette Salami (5.5oz) is 100% Berkshire pork meat. The classic-style Rosette is then fermented and then aged for three months. The sweet flavor of clove, nutmeg, garlic, and white wine encompass the traditional recipe of Rosette.
Pair With:
- Red Wine
- White Burgundy
- Baguette
- Cornichon
