{"product_id":"wild-hing-1oz","title":"Wild Hing- 1oz","description":"\u003cp\u003eOur Wild Hing, also known as asafoetida, is the dried sap of a mountain shrub, and its flavor is incomparable and essential to many South Indian dishes. The aroma is infamously sharp when raw, but after blooming in a little bit of oil at the beginning of the cooking process, it adds a deep, savory, allium flavor — it's a wonderful alternative to those with a sensitivity to onions and garlic. Those who cook with hing know that a little goes a long way. Start with 1\/8 tsp and bloom it in fat at the beginning of the cooking process.\u003c\/p\u003e\n\u003cp\u003eMost hing is blended with rice or wheat flour in order to prevent caking, but we wanted to provide a\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003egrain- and gluten-free\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eversion, so we blended it with our New Harvest Turmeric, which is often used in combination with hing in cooking.\u003c\/p\u003e\n\u003cp\u003eAlso called asafoetida, savory, deep allium flavor\u003c\/p\u003e\n\u003cp\u003eOrigin: Mazar-e-Sharif, Afghanistan\u003c\/p\u003e\n\u003cp\u003eProcess: Dried, then ground\u003c\/p\u003e\n\u003cp\u003eTasting notes: Raw Onion • Roasted Garlic • Pear\u003c\/p\u003e\n\u003cp\u003eIngredients: New harvest turmeric (Curcuma longa), 80%; wild hing (Ferula asafoetida), 20%\u003c\/p\u003e","brand":"Burlap \u0026 Barrel","offers":[{"title":"Default Title","offer_id":48358828015870,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/0774\/1261\/files\/Wild_Hing.png?v=1781472044","url":"https:\/\/livelyolive.com\/products\/wild-hing-1oz","provider":"Lively Olive Tasting Bar Port Townsend \u0026 Bainbridge Island","version":"1.0","type":"link"}